Recipes

Is really possible to make a quick dough for croissants, that measure up in taste and texture? These croissants rival any speciality bakery’s delights.

The vanilla sponge is light and airy and buttercream frosting is to die for!

This naan bread can be made as per the recipe, or can easily be adjusted with spices and herbs.

This macaron cake never fails to impress – a giant chocolate macaron filled with the deliciousness of sweetened condensed milk, buttercream and flavourful raspberry jam and topped with gorgeous macarons.

Lemon meringue pie – a family favourite. This lemon meringue pie is so easy to make.

Melting, cheesy goodness… The recipe is easy to adjust with almost any herbs and spices.

Everyone in my family loves bread pudding and they always ask for second helpings when I make this recipe.