Description
Flour Corrector 0.05%
Correctors make it possible to adjust a number of characteristics associated with flours: strength, extensibility and hold.
R1,230.50
Flour Corrector 0.05%
Correctors make it possible to adjust a number of characteristics associated with flours: strength, extensibility and hold.
Flour Corrector 0.05%
Correctors make it possible to adjust a number of characteristics associated with flours: strength, extensibility and hold.
Weight | 12.5 kg |
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Dimensions | 15 × 43 × 50 cm |
Size |
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